Getting to Bells at Killcare from the Northern Beaches is now very easy with Water Limousines deluxe luncheon dining package which includes all transfers and a 6- course degustation menu and matching wines per person
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The Bells at Killcare luncheon package with Water Limousines Sydney includes return Sydney Hotel & B&B car limousine transfers, return deluxe vessel transfers from Palm Beach wharf and Newport Wharf on the Northern Beaches. This package also Includes a 6-course degustation menu with matching wines per person. Luxury vessel transfers also include a glass of complimentary sparkling wine per person on the way to the restaurant. Car limousine transfers can be withdrawn on checkout if your driving yourself or taking public transport to Palm Beach or Newport.
The Wild Flower Bar & Dining is inspired by the food of the sun, from the Mediterranean to Morocco. Food for the well travelled, creating theatre and fun within the restaurant environment. De-mystifying the ‘special occasion’ and reinventing elegant chic casual dining. Culinary Director Sean Connolly. The new menus are grounded in our core values of authenticity, simplicity and freshness, featuring seasonal dishes inspired by the produce grown and harvested in the Bells at Killcare famous vegetable garden. In addition to this estate-grown produce, menus showcase as many local NSW producers, suppliers, winemakers and growers as possible. Locally harvested seafood includes freshly shucked oysters and crayfish caught off nearby Macmasters Beach.
The famous kitchen garden, some 500 square metres in size, includes an orchid, olive trees, honey bee hives and free range hens. The garden supplies the restaurant with more than 15% of the produce on its menu ensuring sustainable practices across the entire operation.
The restaurants excellent wine list has been named “Best Regional Wine List” several times over, for its impressive cellar and collection of both local and international, particularly Italian, wines.
Please see current restaurant menu here!
Please see current Chef's Tasting menu here!
Please see the award winning wine list here!
Due to limited opening days around Christmas / New Year bookings at the restaurant fill very fast, please ensure you book your table at the restaurant first. For restaurant bookings please call (02) 4349-7000 then book your Water Limousines dining package on this page.
- All return transfers from Palm Beach and Newport Wharfs
- 11:00am departures from Newport wharf to the restaurant
- 11:30am departures from Palm Beach wharf to the restaurant
- Departures from Killcare wharf 3:30pm
- With return Sydney CBD Hotel & B&B Car limousine transfers up to 8 passengers
- Deluxe limousine quality vessel with comfortable seating
- Experience duration: 6 hours in total
- Total cruise time: 40 minutes each way from Palm Beach
- Price: AUD$600 per person up to to a maximum of 8 passengers
- 6-course degustation menu per person (Chefs matching wines included)
- Courtesy bus pick up and drop off from Killcare Public Wharf to Bells restaurant
- Complimentary sparkling wine served on route per person
- Complimentary bottled sparkling and natural spring water available onboard
- Food menu please pay restaurant direct
- Wine list please pay restaurant direct
- Car Limousine transfers not available from the Central Coast only Sydney CBD to the Northern Beaches
Full refund with 7 days prior notice
For inclement weather or any unexpected lockdowns or travel restrictions we will happily reschedule another date as many times as you like or provide a credit valid for 3 years
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